Ilyse Wassermann brings a wealth of experience to the classroom with her diverse background in nutrition, culinary arts, and movement. Holding a Master's degree in Nutrition, she has practiced in the field for 25 years and has worked as both a private chef and caterer. As a dedicated Pilates instructor, Ilyse has a passion for promoting health and wellbeing. Her enthusiasm for cooking, dancing, and exploring nature complements her teaching. Ilyse is deeply committed to engaging students in the joys of healthy cooking and movement, creating a dynamic and nurturing learning environment.
The Culinary STEM Lab
🎉
May 21, 2025
Marin Horizon School
Felt organized and fun
Went well easy for kids to do the while thing which they loved
The Culinary STEM Lab
🎉
May 21, 2025
Marin Horizon School
Felt organized and fun
Went well easy for kids to do the while thing which they loved
The Culinary STEM Lab
🍕
May 14, 2025
Marin Horizon School
Very well enjoyed by all
Felt prepared. Made vegan pizza pasta sticks kids loved it. Second class went better as pasta was cooked and kids made larger sticks
The Culinary STEM Lab
🎉
May 13, 2025
Marin Horizon School
Great!!
Class went great! Vegan pizza pasta sticks!! They loved it. Good focus and attention needed to thread pasta on the stick They did great!!
The Culinary STEM Lab
🎉
May 7, 2025
Marin Horizon School
Very well
Class went great. Kids were surprised to see Cans of coconut cre turn both into chocolate mousse and vanilla whipped cream. Both vegan. They loved it!!
The Culinary STEM Lab
🍫
May 6, 2025
Marin Horizon School
Very prepared
Went great. We made vegan chocolate mousse and vanilla vegan whipped cream kids loved it!
The Culinary STEM Lab
🍕
May 6, 2025
Marin Horizon School
I found out in class there was a child with a gluten allergy which I was not told about. Please confirm? Leo? I has to immediately pivot and with tortilla chips and all the fixing we made pizza nachos as an app while pizza cooked and Leo shared with all his friends and did not feel left out!
The plan was homemade pizza!! Individually crafted with sauce, cheese and veggies. Kids made and ate themselves and loved!!
The Culinary STEM Lab
🥳
April 29, 2025
Marin Horizon School
Yummy healthy and took up most of class with eating!!
Great class kids loved it!!
The Culinary STEM Lab
🍪
April 22, 2025
Marin Horizon School
I felt pre prepared and organized.
We made healthy oatmeal chocolate chip. Kids enjoyed prep waiting to bake and eating!!
The Culinary STEM Lab
✨
April 22, 2025
Marin Horizon School
Went very well. Felt prepared. Kids were engaged loved the healthy cookie.
The Culinary STEM Lab
🥦
April 15, 2025
Marin Horizon School
Very well. Kids were engaged, participated, followed direction and loved it.
Sal today, we made plant-based macaroni and cheese. We soaked cashews, raw, cashews. And then we Blended them in a in a processor with nutritional yeast, lemon juice, fresh garlic, salt and pepper and we cook pasta and then we place the mixture over the pasta. And big fit in the oven and because ate some and brought some home, we talked about non-dairy options and why that should be good for the environment and doing the meatless Monday and the kids loves it and they were excited to take some home. And it went really well. Thank you. This is Elise wassermann teaching. Culinary stem Lab at Marine Horizon. https://media.videoask.com/transcoded/17b47769-6fc0-4c4c-b154-120ebb4f5f08/audio.mp3?token=eyJhbGciOiJSUzI1NiIsInR5cCI6IkpXVCJ9.eyJtZWRpYV9pZCI6IjE3YjQ3NzY5LTZmYzAtNGM0Yy1iMTU0LTEyMGViYjRmNWYwOCIsImV4cCI6MTc0NTM2NDA4Nn0.MUbPnoFZv9i0HrFzZjTjyQPBDAQc0WrGR2ZCttV-bhGOeP_aGbHJBjQkNbiKKnfNn9htWd5tbC77XbEe2s5rn97J6ERrUhZlY_cSG4NzKG8YG8QYnFneOWbiPctsOUhAj6e4FDZhq4Wz7n5lJs5j5gIN4DcFcEWvg3yS91wb5N0xfO2HBGME5phJYZNDTuQ9FBe6zii3ZyAVFpJEzDRVxZiKqE68uXE3oxMk6LLmvclHzuPqETz6CdEgctiqwLtUzhbq_7GKU5AnRcXeWNtSu6uuwEfUDwu9Nbf8DKQB_eB7bk40yTgjpGU3VdVMSSQy7-PlsaFM-7GRfqlYRjE6eifPk5VBxJ8w-TzcE0c2IbjWYZBwCR6HNnMY1EPI0kr3dyEJ_39xnobIL6MkCHe4Rgg7VDMhLsFkyVWLswgGxiWlrTFJ7tTx1pp42oWWSS3jSZhcIQS_hvXUz_jkNbmi1EPvB2Tlq2JnUeU54N8xl6B_o8JnA-uUKGbDp0oX2h_s2NzXePoP1amRWRxuf5mHI_9xsi0k_HCRFNai8sYi8XJ_CUPBCEnZ-zgTPCwvrXhFZi_9CjMVYRlqxwB2Oc-_5k0gl4_M1h2kH5cCe82L_NUdpPt2_7rn9nG2WU4TCQz6bF6hV1B_VTmRFY7pimd_y2VtB09UWM5xSvWcyfGiHHA
